NEWS AND EVENTS

Presence of Uruguay Meats at the ANUGA fair

Presence of Uruguay Meats at the ANUGA fair

INAC participated in the ANUGA fair that took place between October 7 and 11 in the city of Cologne, Germany, at the Koelnmesse exhibition center. Uruguay Meats had a 700 m2 stand at this edition, with two floors and tasting areas.  The Uruguayan delegation was...

Week of activities in Qingdao, Chongqing and Shanghai, China

Week of activities in Qingdao, Chongqing and Shanghai, China

INAC participated in the China International Meat Industry Week that took place from September 20 to 24, where Victoria Cai, the head of the office in Asia, made a presentation on the meat industry in Uruguay in front of 1,000 people. Among those present was the...

First INAC promotional activity in Malaysia

First INAC promotional activity in Malaysia

Between September 12 and 15, the National Meat Institute participated with a 72 m2 stand for the first time in the Malaysia International Halal Showcase (MIHAS) in Malaysia, an event that brings together national and international suppliers of halal goods and...

INAC hosted the visit of meat nutritionist Diana Rodgers

INAC hosted the visit of meat nutritionist Diana Rodgers

Diana Rodgers is a U.S. nutritionist and meat advocate who has dedicated her work to providing resources to producers in several countries to advocate for livestock production and the consumption of meat. Her understanding of an optimal diet and sustainable...

Renewed presence of INAC at ExpoPrado 2023

Renewed presence of INAC at ExpoPrado 2023

INAC was present at Expo Prado with a renovated 360 square meter stand located in front of the arena, inspired by our connection with our countryside and its production.The core of INAC's booth was designed to welcome visitors with a rich immersive experience that...

Uruguay promotes its meats in the Rugby World Cup

Uruguay promotes its meats in the Rugby World Cup

INAC supports the Teros, the Uruguayan national rugby team, by supplying them with Uruguayan meat during the World Cup in France. The farewell ceremony of the Teros to the World Cup was held on August 30 and was attended by the National Sports Secretary, Sebastián...

International Iron Week

International Iron Week

From August 28 to September 3, during the International Iron Week, INAC and Carnes del Uruguay disseminated relevant information on the importance of good nutrition stemming from current research they are supporting. An interdisciplinary team of physicians,...

Presentation of INAC at the Saudi Food Show, Saudi Arabia

Presentation of INAC at the Saudi Food Show, Saudi Arabia

Between June 20 and 22, INAC participated in the Saudi Food Show in Riyadh, capital of Saudi Arabia. In this first edition displayed over 18 500 m2, the show attracted over 500 companies and organizations, with exhibitors and visitors from more than 100 countries. The...

New presentation of Uruguayan meat in Korea

New presentation of Uruguayan meat in Korea

Uruguayan meat generated special interest at this trade show held from May 30 to June 2. This was the second time INAC participated in this event; the first time was in 2014. The 48 square meter stand was bustling with visitors interested in tasting Uruguayan beef....

Celebrating Meat Day!

Celebrating Meat Day!

INAC established May 29 as Meat Day a few decades ago, as a special date to celebrate the importance of meat in the country's development and in people's diets.  Cuisine synthesizes the history of Uruguayans, their customs and the multiple cultures that make up...

Anufood in Shenzhen, China

Anufood in Shenzhen, China

Uruguay Meats were presented at the Anufood fair, Shenzhen, China, from May 10 to 12 at a stand developed by INAC, which had an important flow of people inquiring about the products. Most of the visitors were from the catering industry, and they were able to hold...

Carnes del Uruguay at the Annual Meat Conference 

Carnes del Uruguay at the Annual Meat Conference 

Every year, this event gathers the main players in the meat sector and buyers from various retail chains in the United States. In 2023, the conference was held in Dallas, from March 6 - 8.    On its second day, a space with stands was set up for...

Japan highlights the quality of Uruguayan beef

Japan highlights the quality of Uruguayan beef

The Foodex fair was held in Tokyo, Japan from March 7 to 10. This was INAC’s fifth consecutive edition there, this time with a 54 m2 stand, together with Uruguay XXI.   INAC was represented by President Conrado Ferber and Board members Joaquín Martinicorena...

Uruguayan Meat joined the event in Japan 

Uruguayan Meat joined the event in Japan 

The “Supermarkets Trade Show”, a multi-product exhibition organized by the Japanese supermarkets’ association, was held in Chiba, Japan, from February 13 to 17. INAC participated for the first time with a 36-square-meter stand.  The organizers of the event...